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​Xia Jiao - prawn dumplings

delicate dumplings with a thin, almost transparent wheat pasta skins stuffed with succulent shrimp, served steamed in bamboo basket

Shao Mai - pork dumplings

dumplings filled with minced pork and shrimp, served steamed in bamboo basket

Pipa Scampi

embedded scampi, breaded with sesame. Served with mango dip

Tabibito seafood cakes

Fried breaded homemade cakes composed of scampi, squid, water chestnuts and cilantro

Wonton

Small farmer wontonpakker with pork

Classic springroll

Spring roll filled with beef, mushrooms, cabbage, carrot, leek, onions

Sichuan springroll

2 spring rolls with chicken, bamboo shoots, onions and Sichuan Pepper

Dimsum Composition Deluxe

(min 2 persons)

1 Tabibito seafood cake

1 pc spring roll classic

2 pcs Xiao Jiao

2 Pc Shao May

1 piece Pipa Scampi

3 pcs Wonton

Goi Cuon with shrimp

2 fresh Vietnamese spring rolls with shrimp, rice noodles, lettuce, coriander and eastern basil. Serve with Korean BBQ dipp and crushed peanuts

Goi Cuon with Charshao (grilled pork)

2 fresh Vietnamese spring rolls with Charshao, rice noodles, lettuce, and aspargus. Served with the Korean BBQ dip and crushed peanuts.